JFOODO Presents the Unexplored Bliss of Japanese Yellowtail Buri

JFOODO Presents the Unexplored Bliss of Japanese Yellowtail BuriVisit top-class chefs’ collaborative restaurants and enjoy Buri dishes

JFOODO Presents the Unexplored Bliss of Japanese Yellowtail Buri
10 Great Places to Try Buri Right Now

10 top chefs in New York City and Los Angeles are serving a specially crafted Buri dish on their menus.

NEW YORK – January 9, 2023 – (Newswire.com)

Buri may very well be the National fish of Japan, which has been loved by Japanese people since ancient times. This versatile juicy and full-of-umami fish is often served as crudo, sushi, or sashimi, but Buri is getting its due when 10 top chefs (seven in New York City and three in Los Angeles) each serve a specially crafted Buri dish during JFOODO’s month-long Buri promotion from Jan. 10 – Feb. 6. This special promotion is designed to cast a wide net on the fish, which is also known as Japanese Hamachi, Yellowtail, or Amberjack.

Both wild and farmed Buri are extremely popular in Japan. Farmed Buri is delicious all year round, but wild Buri is seasonable in the colder months. Japanese Buri is rich in nutritional value and contains abundant quantities of Omega-3 fatty acids, including DHA and EPA, which are important for brain and heart health. The chefs were asked to come up with a dish using Buri that reflected their cuisine to show that the fish can be adapted to cuisines other than Japanese. In the hands of these masters, Buri takes on personalities from France, America, South Korea, Southeast Asia, and Japan. It is showcased poached, grilled, steamed, sauteed, and raw, but every way the result is pure perfection. Diners will get to experience the bliss of Buri at the following participating restaurants. To view photos and videos, go to JFOODO Buri website.

-New York City-

Jua, Chef Hoyoung Kim

BANG-EO Slow-cooked Buri with smoked bone sauce

Contra, Chefs Jeremiah Stone and Fabian Von Hauske

Olive Oil Poached Buri with Radish Broth and Charred Scallions

The Musket Room, Chef Mary Attea

Japanese Buri Crudo with Winter Citrus, Pistachios, and Pomegranate

Scarpetta New York, Chef Jorge Espinoza

Buri Confit

Oceans, Chef Andy Kitko

Grilled Japanese Buri, Matsutake Mushrooms, Black Truffle, Peking Duck Broth

Veranda, Chef George Mendes

Buri Confit

Essex Pearl, Chef Daniel Le

Coconut-Fish Sauce Braised Buri

-Los Angles-

Citrin, Chef Josiah Citrin

Japanese Buri Collar Roasted and Glazed, Carrot Escabeche, Yuzu Emulsion, Puffed Grains

Shibumi, Chef David Schlosser

Grilled wild Japanese Buri – Buri, dried persimmon “hoshigaki”, ginger

Kinn, Chef Ki Kim

Charcoal grilled Buri with oyster cream and turnip

For more information, go to the JFOODO Buri website

Instagram @burijapan

Press photos

JFOODO was established by the Japanese government in 2017 with the aim of boosting the export of Japanese agricultural, forestry, fishery, and food products by branding them and promoting them widely around the world. 

Contact Information:

Kanako Itagaki
[email protected]

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JFOODO Presents the Unexplored Bliss of Japanese Yellowtail Buri

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Incheon Songdo Becomes One-Stop MICE Service With International Conference Complex Zone

Incheon Songdo Becomes One-Stop MICE Service With International Conference Complex ZoneIncheon Metropolitan City, Republic of Korea, is emerging as a hub city in Northeast Asia. The reason is that Incheon comes into the limelight as the fastest gate way city to Korea and a beneficiary of the government’s economic development policy. In particular, along with the completion of Incheon Songdo International Conference Complex Zone (ICCZ), Incheon is strengthening its position as a core city of the MICE (Meeting Incentives Convention Exhibition) industry.

INCHEON, South Korea – January 9, 2023 – (Newswire.com)

Incheon Metropolitan City, Republic of Korea, is emerging as a hub city in Northeast Asia. The reason is that Incheon is coming into the limelight as the fastest gateway city to Korea and a beneficiary of the government’s economic development policy. In particular, along with the completion of Incheon Songdo International Conference Complex Zone (ICCZ), Incheon is strengthening its position as a core city of the MICE (Meeting Incentives Convention Exhibition) industry. 

Incheon is only 28 km away from Seoul, the capital of Korea, and thanks to this geographical advantage, both the air and sea routes are available, providing an optimal transportation environment. Incheon has secured a traffic network in all directions, such as the Incheon Port, the Incheon subway line, and the Incheon International Airport. Currently, Incheon is connected to 52 countries, 88 airlines, and 173 cities. Thanks to these advantageous points, Incheon continues to grow by building various industrial and logistics complexes, tourism and leisure complexes and new residential complexes, expanding expressways and increasing educational and cultural facilities.

Furthermore, Incheon won the title of the safest city in the world in 2016 by the global statistics website ‘Numbeo’. This is thanks to the 24-hour monitoring smart city system, and Incheon is able to provide the safety service in all areas, including traffic, crime prevention, and disasters. Also, there is a specialized hospital for foreigners, so emergency medical services can be provided regardless of where patients come from.

Smart MICE is also a big strength of Incheon. Smart MICE is substantialized by more than 219 advanced Internet of Things (IoT) data-collecting sensors to collect and analyze the flow of tourists throughout Incheon, including tourist areas. This is used as basic data for the development of the MICE industry. Moreover, real-time monitoring solutions are in operation through state-of-the-art information-collecting sensors and environmental information-collecting devices. The core idea is to highlight the merits of the MICE industry by constructing a systematic control system with an immediate response. Smart digital signage platforms also contribute to the development of the MICE industry, such as indoor multimedia, KIOSK, outdoor rotating media board, bus information terminal, and a guide robot ROMI.

In 2018, Incheon established the Five-Year Plan for fostering and promoting the Incheon Songdo International Conference Complex Zone. Incheon has been promoting the complex district project with an emphasis on creating an ecosystem for the MICE industry and building infrastructure. Accordingly, the ICCZ has been in the spotlight as a specialized district to foster the international conference industry, which will lead the MICE industry in Incheon. Accommodation, shopping, and cultural facilities are concentrated around Songdo Convensia, providing one-stop service to international conference participants.

In the ICCZ, there are new and fascinating venues like Art Center Incheon, mega shopping malls like Hyundai Premium Outlet, and Songdo Triple Street, tourism accommodations like Sheraton Grand Incheon Hotel, Oakwood Premier Incheon, Orakai Songdo Park Hotel, Holiday Inn Incheon Songdo Hotel, Songdo Sky Park Hotel, and Songdo Central Park Hotel, proving Incheon’s competitive edge in attracting international conferences.

Incheon is also showing its determination to prepare an institutional basis and systematic approach for fostering the Incheon-specific international conference industry in the future. Incheon aims to lead the growth of the MICE industry of Korea through these efforts. 

A promotional video about ICCZ can be found on YouTube.

Link to Promotional Videohttps://www.youtube.com/watch?v=ZdRCIOSeWEg

Link to ICCZ (English) Website: https://cvb.visitincheon.or.kr/icb/main.do?langCode=en

Contact Information:

Hye-Ran Seo

Incheon Tourism Organization MICE Bureau Manager
[email protected]

(+82)-32-899-7438

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Incheon Songdo Becomes One-Stop MICE Service With International Conference Complex Zone

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